Sumatra Mandheling is one of the great coffees of the world. It is one of the coffee variety from Indonesian island of Sumatra embodies a Conradian romance of the unfamiliar. This praise applies mainly to the finest of the traditional arabica coffees of Natal region which is at north-west side of the Sumatra island. (Let’s put a graphic map of Sumatra island image with that part of globe.)
We roast our coffee and serve it fresh. Our goal is to provide you the best possible coffee we can find. Our origin relationships have been built largely through thousands of cupping sessions with producers, millers, and exporters. As a result, we have developed a common purpose and language with some of the most quality-focused producers.
Heavy-Bodied with a concentrated syrup flavor, sweet, nutty and somewhat earthy with very low acidity.
Body: 5 over 5
Acidity: 1 over 5
Aroma: 4 over 5
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